Influenza

 

It’s snowing now, big fat wet flakes that will cover the newly thawed ground before morning. The snow has been falling on and off for a week. It hasn’t been obnoxious as there are times between the storm where the roads dry out.  We haven’t been kept form anything we have felt like doing. The forecast for the near future has more of the same. If this is a precursor for what to expect from the winter, I will be glad for my snow boots. 

What has kept us from anything is that we have been down with the flu. It started with all of us, a week ago Wednesday. I am the only one of the three of us who has taken the shot, and I was extremely less sick than Karen and Ken. Karen got sick enough that her daughter took her to the hospital. She was scared by not being able to breathe. They diagnosed the flu and sent her home with a sack full of medications and the standard advise to rest and hydrate. She and Ken have disparaged the fact that I get vaccinated every year. Now she is onboard. I am mostly well, but I still get very tired very easily. 

To pass my time, I have been watching holiday baking shows on TV.  It has me wanting to attempt the maple shortbread cookies that I tasted last Christmas in Chicago. The recipe that I have calls for both maple sugar and syrup. I haven’t found any maple sugar, but I do have an organic cane sugar and a very top shelf syrup. After the cookies are cut and stamped I will brush them with some of the syrup and top them with turbinado sugar before I bake them. I’d love to have the Chicago recipe, but it is a family secret and it’s not my family. 

I’m hoping that Karen and Ken will be feeling well enough to help me eat them soon. They have been really sick.